TEXFISH PLUS – TEX IB20

Visit us at VIETFISH 2023

VISIT US AT VIETFISH 2023 in HOCHIMINH. Don’t miss the chance to visit us and let us find solutions for you. We are experts in Seafood Additive Solutions counting on European know-how and technology and a team with more than 30 years of experience in food additives and seafood products. We can offer FOOD ADDITIVES FOR:

THE GLAZING AND PROTECTION OF FROZEN FOOD
FISH (FILLETS, WHOLE, SKIN-ON & SKIN-LESS)
CEPHALOPODS (WHOLE OR IN PIECES, SKIN-ON & SKIN-LESS)
CRUSTACEANS (WHOLE & PEELED)
BRINE INJECTION OF FISH FILLETS & LOINS
PANGA FILLETS (SPECIALLY DEVELOPED for PANGA)
And many others.

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TEXFISH PLUS – TEX IB20

Improve quality and value of your tuna Preserves and prolongs its fresh appearance Stabilises and enhances its natural colour Slows down oxidation and rancidity development Greater hydration and retention capacity Improves yield for final product Can also be used in different fish fillets and loins Prevents weight loss during freezing, storage, thawing and cooking Prolongs

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