i-tech Archives - Additives for fish

Enhance Shrimp Quality with Crystal’s Specialized Additives

Additives, Additivesforfish, crustanatur, Crystal, Enhance, Experience, Greenshrimp, i-tech, Improvement, Moisture retainer, Products, Seafood, Shrimps, Trustworthiness / Additivesforfish

At Crystal, we are committed to helping seafood processors improve product quality through innovative, science-based solutions. Our portfolio of food-grade ingredient blends is specially developed for the treatment of peeled shrimps, offering better yield, optimal texture, and extended shelf life—without compromising natural flavor, color, or nutritional value.
In addition to high-performance formulations, we provide:
• ✅ Superior technical support for the application of additives and process optimization
• ✅ GMO-free products, developed with food safety and quality as a priority
• ✅ Strict quality control in all our blending operations
• ✅ Customizable packaging sizes to match your specific production batch needs
Whether you’re processing PUD, PD, PTO, EZP, or H/L shrimps, Crystal offers tailored solutions to optimize your final product and increase production efficiency.

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Visit us at VIETFISH 2023

Additives, Additivesforfish, Akafresh, Antioxidant, cephalopods, Crystal, Cuttlefish, Enhance, Experience, Export, Factory, Fair, Filets, glazing, i-glass, i-tech, i-whitening, Improvement, Loins, Moisture retainer, Moisturising, Octopus, Octoxyl, Processing machinery, Products, Seafood, Shrimps, Squid, TexFish, TEXFISH PLUS - TEX IB20, Texturising, Trustworthiness, Tuna, Tuna Fish, Tuna Fish Meat, VietFish 2023 / Additivesforfish

VISIT US AT VIETFISH 2023 in HOCHIMINH. Don’t miss the chance to visit us and let us find solutions for you. We are experts in Seafood Additive Solutions counting on European know-how and technology and a team with more than 30 years of experience in food additives and seafood products. We can offer FOOD ADDITIVES FOR:

THE GLAZING AND PROTECTION OF FROZEN FOOD
FISH (FILLETS, WHOLE, SKIN-ON & SKIN-LESS)
CEPHALOPODS (WHOLE OR IN PIECES, SKIN-ON & SKIN-LESS)
CRUSTACEANS (WHOLE & PEELED)
BRINE INJECTION OF FISH FILLETS & LOINS
PANGA FILLETS (SPECIALLY DEVELOPED for PANGA)
And many others.

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I-TECH

Additives, Additivesforfish, glazing, i-tech, Moisture retainer, Shrimps / Additivesforfish

Improve quality of peeled shrimps Helps to increase retention of moisture Restores natural water binding protein properties Prevents weight loss during freezing, storage, thawing and cooking processes Mantains shrimps juicy and natural nutritional properties Preserves natural colour, texture and flavour Prolongs the shelf life of frozen shrimps Advantatges of using I-tech After catch, a deterioration

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